Dattes Deglet Nour (conditionnée) - Brousse Vergez - 1 kg
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الرمز الشريطي: 3191220015480 (EAN / EAN-13)
كمية: 1 kg
العلامات التجارية: Brousse Vergez
الفئات: en:Plant-based foods and beverages, en:Plant-based foods, en:Fruits and vegetables based foods, en:Fruits based foods, en:Dried products, en:Fruits, en:Dried plant-based foods, en:Dried fruits, تمر, en:Deglet Noor dates
أصل المكونات: الجزائر
Matching with your preferences
Health
المكونات
Food processing
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مستوى معالجة الطعام غير معروف
The ingredients of the product must be specified in order to determine the NOVA group.Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Take a photo of the ingredients Take a photo of the ingredients
التغذية
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Average nutritional quality
⚠ ️تحذير: لم يتم تحديد كمية الألياف ، ولا يمكن أخذ مساهمتها الإيجابية المحتملة في التقدير.⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the category (en:Fruits) of the product: 90لا يعتبر هذا المنتج مشروبًا لحساب Nutri-Score.
نقاط إيجابية: 6
- البروتينات: 1 / 5 (قيمة: 2.7, القيمة التقريبية: 2.7)
- Fiber: 0 / 5 (قيمة: 0, القيمة التقريبية: 0)
- الفاكهة والخضراوات والمكسرات واللفت \ الجوز \ زيت الزيتون: 5 / 5 (قيمة: 90, القيمة التقريبية: 90)
نقاط سلبية: 13
- الطاقة: 3 / 10 (قيمة: 1159, القيمة التقريبية: 1159)
- السكريات: 10 / 10 (قيمة: 58.1, القيمة التقريبية: 58.1)
- الدهون المشبعة: 0 / 10 (قيمة: 0.5, القيمة التقريبية: 0.5)
- صوديوم: 0 / 10 (قيمة: 20, القيمة التقريبية: 20)
تُحسب نقاط البروتينات لأن نقاط الفاكهة والخصراوات والمكسرات واللفت\ الجوز\ زيت الزيتون يبلغون أقصي قيمتهم العظمى.
الدرجة الغذائية: (13 - 6)
درجة الجودة الغذائية:
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مستويات المغذيات
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الدهون في كمية قليلة (0.5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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دهن مشبع في كمية قليلة (0.5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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السكر في كمية عالية (58.1%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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ملح الطعام في كمية قليلة (0.05%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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البيئة
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Eco-Score C - Moderate environmental impact
The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: B (Score: 70/100)
Atassnifate: Date, pulp and peel, dried
Atassnifate: Date, pulp and peel, dried
- PEF environmental score: 0.35 (the lower the score, the lower the impact)
- including impact on climate change: 2.76 kg CO2 eq/kg of product
Stage Impact 
Agriculture
86.9 %
Processing
0.0 %
Packaging
6.8 %
Transportation
4.8 %
Distribution
1.4 %
Consumption
0.0 %
Bonuses and maluses
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Origins of ingredients with a medium impact
Bonus: +4
Environmental policy: -5
Transportation: +9
أصل المنتج و/أو مكوناته ٪ من المكونات Impact الجزائر 100 %متوسط
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قائمة المكونات المفقودة
The information on the ingredients of this product has not been given. For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Missing packaging information for this product
Malus: -15
⚠ ️ The information about the packaging of this product is not filled in.⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: C (Score: 59/100)
نتاج: Dattes Deglet Nour (conditionnée) - Brousse Vergez - 1 kg
Life cycle analysis score: 70
Sum of bonuses and maluses: -11
Final score: 59/100
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Carbon footprint
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Equal to driving 1.4 km in a petrol car
276 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Date, pulp and peel, dried (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
83.2 %
Processing
0.0 %
Packaging
10.2 %
Transportation
5.9 %
Distribution
0.7 %
Consumption
0.0 %
Packaging
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Missing packaging information for this product
⚠ ️ The information about the packaging of this product is not filled in.Take a photo of the recycling information Take a photo of the recycling information
Transportation
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أصول المكونات
Origins of ingredients with a medium impact
أصل المنتج و/أو مكوناته ٪ من المكونات Impact الجزائر 100 %متوسط
مصادر البيانات
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