Véritable Petit Écolier Chocolat au Lait - LU - 150 g (12x 12.5 g) e
الرمز الشريطي: 7622210421968 (EAN / EAN-13)
اسم شائع: Petit beurre avec tablette de chocolat au lait - Véritable Petit Écolier Chocolat au Lait
كمية: 150 g (12x 12.5 g) e
التعبئة والتغليف: fr:1 boîte en Carton à recycler, fr:2 Sachets en plastique à recycler
العلامات التجارية: LU, Mondelez International
الفئات: en:Snacks, en:Sweet snacks, en:Biscuits and cakes, بسكويت, en:Chocolate biscuits, en:Petit-Beurre, en:Biscuit with a chocolate bar covering, en:Butter biscuit with chocolate, en:Milk chocolate biscuits, es:Galletas con tableta de chocolate con leche
التسميات، الشهادات، الجوائز:
en:Distributor labels, en:Charte LU Harmony, en:Green Dot, fr:Triman
أصل المكونات: fr:Blé origine France
أماكن التصنيع أو التجهيز: France
المتاجر: Magasins U, E.Leclerc, carrefour.fr
Matching with your preferences
Health
المكونات
Food processing
-
Ultra processed foods
Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:
- إضافي: E322 - ليسيثين
- إضافي: E450
- إضافي: E476 - بولي غليسيرول بولي ريسينوليات
- Almoukawinate: Emulsifier
- Almoukawinate: Flavouring
- Almoukawinate: مصل اللبن
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
إضافات
تحليل المكونات
-
en:May contain palm oil
Ingredients that may contain palm oil: en:Butterfat, en:Butterfat
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en:Non-vegan
Non-vegan ingredients: en:Butterfat, en:Skimmed milk powder, en:Milk chocolate, en:Skimmed milk powder, en:Whey powder, حليب, en:Butterfat
-
en:Vegetarian status unknown
Unrecognized ingredients: en:Petit-Beurre
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تفاصيل تحليل المكونات
Petit _beurre_ 52% (Farine de _blé_ 68%), sucre, _beurre_ pâtissier 14%, _lait_ écrémé en poudre, poudre à lever (carbonate acide d'ammonium, carbonate acide de sodium, diphosphate disodique), sel, correcteur d'acidité (acide citrique), Chocolat au _lait_ 48%, beurre de cacao, pâte de cacao, _lait_ écrémé en poudre, lactosérum en poudre (de lait), _beurre_ pâtissier, émulsifiant (lécithine de _soja_, e476), arôme- Petit _beurre_ -> en:petit-beurre - percent: 52
- Farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - percent: 68
- sucre -> en:sugar - vegan: yes - vegetarian: yes
- _beurre_ pâtissier -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - percent: 14
- _lait_ écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes
- poudre à lever -> en:raising-agent
- carbonate acide d'ammonium -> en:e503ii - vegan: yes - vegetarian: yes
- carbonate acide de sodium -> en:e500ii - vegan: yes - vegetarian: yes
- diphosphate disodique -> en:e450i - vegan: yes - vegetarian: yes
- sel -> en:salt - vegan: yes - vegetarian: yes
- correcteur d'acidité -> en:acidity-regulator
- acide citrique -> en:e330 - vegan: yes - vegetarian: yes
- Chocolat au _lait_ -> en:milk-chocolate - vegan: no - vegetarian: yes - percent: 48
- beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes
- pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes
- _lait_ écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes
- lactosérum en poudre -> en:whey-powder - vegan: no - vegetarian: maybe
- de lait -> en:milk - vegan: no - vegetarian: yes
- _beurre_ pâtissier -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe
- émulsifiant -> en:emulsifier
- lécithine de _soja_ -> en:soya-lecithin - vegan: yes - vegetarian: yes
- e476 -> en:e476 - vegan: yes - vegetarian: yes
- arôme -> en:flavouring - vegan: maybe - vegetarian: maybe
- Petit _beurre_ -> en:petit-beurre - percent: 52
التغذية
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الدهون في كمية عالية (23%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
دهن مشبع في كمية عالية (14%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
السكر في كمية عالية (39%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
-
ملح الطعام في كمية معتدلة (0.64%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
البيئة
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Eco-Score C - Moderate environmental impact
The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: C (Score: 56/100)
Atassnifate: Butter biscuit (cookie), with chocolate
Atassnifate: Butter biscuit (cookie), with chocolate
- PEF environmental score: 0.47 (the lower the score, the lower the impact)
- including impact on climate change: 5.92 kg CO2 eq/kg of product
Stage Impact 
Agriculture
63.6 %
Processing
29.8 %
التعبئة والتغليف
2.3 %
Transportation
3.2 %
Distribution
1.0 %
Consumption
0.0 %
Bonuses and maluses
-
Missing origins of ingredients information
Malus: -5
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
-
Packaging with a medium impact
Malus: -11
Shape Material Recycling instruction Impact 2 Individual bag Plastic Recycle عالي 1 Sleeve Cardboard Recycle منخفض
Eco-Score for this product
-
Carbon footprint
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Equal to driving 3.1 km in a petrol car
592 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Butter biscuit (cookie), with chocolate (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
52.9 %
Processing
42.0 %
التعبئة والتغليف
1.9 %
Transportation
2.9 %
Distribution
0.3 %
Consumption
0.0 %
التعبئة والتغليف
-
Packaging with a medium impact
2 x Individual bag 75 (Plastic: 0.97 g)
1 x Sleeve (Cardboard: 17.54 g)
Transportation
-
أصول المكونات
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
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