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لبن – Soummam – 1L
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الرمز الشريطي:
6130760003769(EAN / EAN-13)
الرمز الشريطي:
6130760003769(EAN / EAN-13)
كمية: 1L
العلامات التجارية: Soummam
الفئات: en:Beverages and beverages preparations, en:Beverages, منتجات`الألبان, الأطعمة المخمرة, en:Fermented milk products, en:Milks (liquid and powder), en:Dairy drinks, مشروبات مخمرة, حليب, en:Fermented milk drinks, fr:Lben
التسميات، الشهادات، الجوائز: en:No gluten, fr:Bifidobactérium
أصل المكونات: الجزائر, fr:Lait d'Algérie
بلدان بيع: الجزائر
Matching with your preferences
الصحة
التغذية
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Nutri-Score B
جودة غذائية جيدة
⚠ ️تحذير: كَمّيَّة الفواكه والخضروات والمكسرات ليست محددة على الملصق, تم تقديرها من قائمة المكونات: 0-
Discover the new Nutri-Score!
The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.
Main improvements:
- Better score for some fatty fish and oils rich in good fats
- Better score for whole products rich in fiber
- Worse score for products containing a lot of salt or sugar
- Worse score for red meat (compared to poultry)
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What is the Nutri-Score?
The Nutri-Score is a logo on the overall nutritional quality of products.
The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
نقاط سلبية: 4/54
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الطاقة
3/10 points (168.46kJ)
Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.
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السكريات
0/10 points (0g)
A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
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الدهون المشبعة
1/10 points (1.13g)
A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
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ملح
0/20 points (0.07g)
A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
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Non-nutritive sweeteners
0/4 points (0 sweetener)
Non-nutritive sweeteners may not confer any long-term benefit in reducing body fat in adults or children. There may be potential undesirable effects from long-term use of non-nutritive sweeteners, such as an increased risk of type 2 diabetes and cardiovascular diseases in adults.
نقاط إيجابية: 5/18
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البروتينات
5/7 points (2.7g)
Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.
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الألياف
0/5 points (0g)
Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
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Fruits, vegetables and legumes
0/6 points (0%)
Consuming foods rich in fruits, vegetables and legumes reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
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تفاصيل احتساب Nutri-Score
⚠ ️تحذير: كَمّيَّة الفواكه والخضروات والمكسرات ليست محددة على الملصق, تم تقديرها من قائمة المكونات: 0يعتبر هذا المنتج مشروبًا لحساب Nutri-Score.
Points for proteins are counted because the product is considered to be a beverage.
الدرجة الغذائية: -1 (4 - 5)
درجة الجودة الغذائية: B
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مستويات المغذيات
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الدهون في كمية معتدلة (1.65%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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دهن مشبع في كمية معتدلة (1.13%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
السكر في كمية قليلة (0%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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ملح الطعام في كمية قليلة (0.07%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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المكونات
Food processing
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Processed foods
Elements that indicate the product is in the en:3 - Processed foods group:
- Almoukawinate: Microbial culture
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra-processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
تحليل المكونات
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en:Palm oil free
No ingredients containing palm oil detected
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غير النباتية
Non-vegan ingredients: en:Semi-skimmed milk
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نباتي
No non-vegetarian ingredients detected
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تفاصيل تحليل المكونات
fr: Lait partiellement écrémé, ferments lactiques, Bifidobacterium- Lait partiellement écrémé -> en:semi-skimmed-milk – vegan: no – vegetarian: yes – ciqual_proxy_food_code: 19041 – percent_min: 33.3333333333333 – percent_max: 100
- ferments lactiques -> en:lactic-ferments – vegan: maybe – vegetarian: yes – percent_min: 0 – percent_max: 50
- Bifidobacterium -> en:bifidus – vegan: maybe – vegetarian: yes – percent_min: 0 – percent_max: 33.3333333333333
البيئة
-
Green-Score C
Moderate environmental impact
The Green-Score is an experimental score that summarizes the environmental impacts of food products.→ The Green-Score was initially developped for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: C (Score: 57/100)
Atassnifate: Milk, semi-skimmed, UHT
Atassnifate: Milk, semi-skimmed, UHT
- PEF environmental score: 0.12 (the lower the score, the lower the impact)
- including impact on climate change: 1.31 kg CO2 eq/kg of product
Stage Impact 
Agriculture
70.5 %
Processing
1.2 %
التغليف
11.7 %
Transportation
12.8 %
Distribution
3.8 %
Consumption
0.0 %
Bonuses and maluses
-
Origins of ingredients with a medium impact
Bonus: +4
Environmental policy: -5
Transportation: +9
أصل المنتج و/أو مكوناته ٪ من المكونات Impact الجزائر 100 %متوسط
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No ingredients that threaten species
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Packaging with a medium impact
Malus: -7
Shape Material Recycling Impact 1 Bottle PET Return to store متوسط 1 Bottle cap HDPE 2 - متعدد إثيلين عالي الكثافة Return to store متوسط 1 Sheet بلاستيك عالي
Green-Score for this product
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Impact for this product: C (Score: 54/100)
نتاج: لبن – Soummam – 1L
Life cycle analysis score: 57
Sum of bonuses and maluses: -3
Final score: 54/100
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أثار الكربون
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Equal to driving 0.7 km in a petrol car
131 g CO₂e per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Milk, semi-skimmed, UHT (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
71.2 %
Processing
0.9 %
التغليف
11.3 %
Transportation
15.4 %
Distribution
1.2 %
Consumption
0.0 %
التغليف
-
Packaging with a medium impact
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Packaging parts
1 × Bottle (PET: 27 g) - In contact with food
1 × Bottle cap (HDPE 2 - متعدد إثيلين عالي الكثافة: 2 g) - In contact with food
1 × Sheet (بلاستيك: 4 g)
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Transportation
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أصول المكونات
Origins of ingredients with a medium impact
أصل المنتج و/أو مكوناته ٪ من المكونات Impact الجزائر 100 %متوسط
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